The Same Table, The Same Superior Quality Approach; Mama Ram × Coffee Sapiens Collaboration.

The Mama Ram - Coffee Sapiens collaboration represents a common ground established between two different disciplines, but with the same production discipline and the same understanding of quality.

Although coffee culture is very old in Turkey, the concept of specialty coffee is relatively new. This approach treats coffee not just as a beverage, but as a craft that is understood through the origin of the bean, the roasting profile, and the brewing method.

This culture began to become visible in Turkey, particularly in the early 2010s , centered in Istanbul. In its early years, specialty coffee catered to a small, niche, and relatively few enthusiasts, but loyal. Roasting and brewing were still experimental, and "good coffee" was a concept outside the mainstream.

Over time, two things have been crucial for this field to endure: continuity, and an approach that takes ownership of the production process from start to finish.

Structures that not only serve but also select the beans, roast them, and manage the entire process until the cup is ready have enabled specialty coffee to take root in urban life. Brands that emerged in the mid-2010s and consistently maintained this approach played a significant role in transforming this culture from a passing trend into a permanent area of production.

Coffee Sapiens is a brand that started in 2014 in Turkey, at a time when specialty coffee was still known only to a limited circle. They approach coffee not just as a beverage, but with a perspective that defines them as "coffee people"; for them, coffee is a shared experience that brings people, cultures, and geographies together.

Following this approach, Coffee Sapiens sources its coffee as green beans from different growing regions of the world and focuses on utilizing each bean in a way that suits its own character. It treats the roasting process not as a single, uniform recipe, but as a craft that unlocks the potential of each bean; experimenting with different techniques to create balanced, clean, and drinkable profiles.

Rather than claiming to be the first or focusing on rapid growth, Coffee Sapiens, driven by stability, roasting discipline, and curation , has become one of the brands that has contributed to specialty coffee establishing a lasting place in urban life over the years. Today, with its coffee shops in Karaköy and Kanyon, it offers an experiential space that appeals to both central and diverse customer profiles.

For us, this collaboration is much more than just bringing two products together.

Mama Ram is a modern interpretation of a family tradition that has continued since 1915. This legacy is based not on rapid production or shortcuts, but on respect for raw materials .

Our founding purpose has been clear from the very beginning: to produce tea blends and spice mixes that are honest in their content and wholesome in their flavor, using 100% natural ingredients and without flavorings, additives, or artificial tastes.

Just as specialty coffee gradually, carefully, and consistently established itself in Türkiye, we at Mama Ram continue with the same understanding, with a discipline inherited from our family tradition.

As part of this collaboration, Coffee Sapiens stores in Karaköy and Kanyon will feature a curated selection of Mama Ram teas, while Mama Ram stores will offer carefully selected products from Coffee Sapiens' coffee selection.

However, we aim to collaborate on beverage menus for restaurants and bars serving both brands, ensuring that Coffee Sapiens coffees and Mama Ram teas are served in the same venues with the same commitment to quality.

Therefore, this collaboration is not a trend partnership; it is the meeting of two approaches that maintain the same understanding of quality across different disciplines .